Pancakerecipes

Savory Chickpea Pancakes with Leek and Mushrooms × Volume 0%   Chickpea Pancake Inspiration We first dreamt up this recipe as something resembling  socca  but thinner, crispier, and more foldable. Socca is a flatbread made from chickpea flour and its origin is hotly debated. Some claim it originated in the region that is now Nice, France, while others claim it was invented in Genoa, Italy (where it’s called  farinata ) or Marseille, France (where it’s called  panisse ). Still other versions can be found in Sardinia, Gibraltar, Algeria, and Argentina ( source ).